In the heart of Gragnano, in the famous Via Roma, a place that once saw the pasta masters teach the ancient art of white gold, today is the seat of Pasta Cuomo: a company steeped in history, a company that draws its roots in the 1840’s, a time now distant but rich in experience.
Cuomo’s short format pasta is ideal for any recipe. Smooth, grooved, and variously shaped, it suits any taste, providing each dish with the flavor of the Mediterranean tradition.
Spaghetti, bucatini, tagliatelle: long format pasta is the most famous and the oldest kind of pasta. Cuomo’s long format pasta suits any kind of dish: good and versatile, it is perfect for any occasion, ranging from an informal dinner with friends to a romantic dinner.
When our experience meets our creativity a new Cuomo’s specialty sees the light. A pasta whose format is not traditional but whose taste is always excellent, to stimulate the chefs’ creativity with beautiful and tasteful dishes.
Our flagship products, the pasta that can never be lacking in our pantries.
Be inspired by our recipes and impress your guests.